Amber Lyn Chocolates Quiz

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Amber Lyn Chocolates Quiz - Quiz

The Amber Lyn Chocolates Quiz explores the unique attributes of Amber Lyn's sugar-free chocolates, focusing on ingredients, health benefits, and dietary considerations. It assesses knowledge relevant to diabetics and gluten-free consumers, emphasizing nutritional content and quality assurance.


Questions and Answers
  • 1. 

    Which of the below is used to make the Amber Lyn chocolates sugar free?

    • A.

      Splenda

    • B.

      Maltitol

    • C.

      Xylitol

    • D.

      Saccharin

    Correct Answer
    B. Maltitol
    Explanation
    Maltitol is used to make the Amber Lyn chocolates sugar-free.

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  • 2. 

    What is the natural sugar in the Amber Lyn chocolates derived from?

    • A.

      Rice

    • B.

      Potatoes

    • C.

      Seagrass

    • D.

      Wheat

    Correct Answer
    D. Wheat
    Explanation
    The natural sugar in Amber Lyn chocolates is derived from wheat.

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  • 3. 

    Amber Lyn chocolates are safe for diabetics.

    • A.

      True

    • B.

      False

    Correct Answer
    A. True
    Explanation
    Amber Lyn chocolates are safe for diabetics because they are specifically designed to be low in sugar and carbohydrates. These chocolates are made with sugar substitutes like stevia or erythritol, which do not significantly raise blood sugar levels. Additionally, they are often high in fiber and contain healthy fats, making them a suitable option for individuals with diabetes who need to manage their blood sugar levels.

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  • 4. 

    Amber Lyn does not test their product every six months to insure it's gluten free.

    • A.

      True

    • B.

      False

    Correct Answer
    B. False
    Explanation
    The statement suggests that Amber Lyn does not test their product every six months to ensure it is gluten-free. Therefore, the correct answer is False, indicating that the statement is not true.

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  • 5. 

    How many calories are in a single chocolate bar?

    • A.

      100 calories

    • B.

      250 calories

    • C.

      170 calories

    • D.

      300 calories

    Correct Answer
    C. 170 calories
    Explanation
    The correct answer is 170 calories. This means that a single chocolate bar contains 170 calories.

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  • 6. 

    What is the cocoa content in the dark chocolate?

    • A.

      80%

    • B.

      55%

    • C.

      40%

    Correct Answer
    B. 55%
    Explanation
    Dark chocolate typically has a higher cocoa content compared to other types of chocolate. In this case, the correct answer is 55%, indicating that the dark chocolate in question contains 55% cocoa. The higher the cocoa content, the more intense and bitter the chocolate flavor tends to be.

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  • 7. 

    Maltitol is a natural ___________-based, reduced calorie sweetner that has 90% the sweetness of sugar.

    Correct Answer
    plant
    Explanation
    Maltitol is a natural sweetener that is derived from plants. It is a reduced calorie alternative to sugar and has approximately 90% of the sweetness of sugar. This makes it a popular choice for individuals who are looking to reduce their sugar intake while still enjoying a sweet taste. Maltitol is commonly used in a variety of food and beverage products as a sugar substitute.

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  • 8. 

    What are a few of the benefits of Maltitol? Choose all that apply. 

    • A.

      Does not promote tooth decay

    • B.

      Only has 2.1 cal/gram in sugar

    • C.

      It has little or no affect on blood sugar levels

    • D.

      All of the above

    Correct Answer
    D. All of the above
    Explanation
    Maltitol offers several benefits, including not promoting tooth decay, having only 2.1 calories per gram compared to sugar, and having little to no effect on blood sugar levels. These advantages make it a desirable alternative to sugar for individuals concerned about dental health, weight management, and blood sugar control.

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  • 9. 

    Amber Lyn chocolates contain gluten.

    • A.

      True

    • B.

      False

    Correct Answer
    B. False
    Explanation
    Amber Lyn chocolates do not contain gluten.

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  • 10. 

    Amber Lyn chocolates do not contain artificial flavors, chemicals, or preservatives.

    • A.

      True

    • B.

      False

    Correct Answer
    A. True
    Explanation
    The statement indicates that Amber Lyn chocolates do not have any artificial flavors, chemicals, or preservatives. This means that the chocolates are made with natural ingredients and do not contain any additives or harmful substances. Therefore, the correct answer is true.

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  • 11. 

    What is the shelf life of Amber Lyn chocolate?

    • A.

      3-4 months

    • B.

      6 months

    • C.

      1 month

    • D.

      9-12 months

    Correct Answer
    D. 9-12 months
    Explanation
    The correct answer is 9-12 months. This means that the shelf life of Amber Lyn chocolate is between 9 to 12 months. This indicates that the chocolate can be stored and consumed for a relatively long period of time without significant deterioration in quality or taste. It suggests that the chocolate has a good level of stability and can be enjoyed for several months after purchase.

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  • 12. 

    Amber Lyn chocolates carry a kosher certification.

    • A.

      True

    • B.

      False

    Correct Answer
    B. False
    Explanation
    The statement says that Amber Lyn chocolates carry a kosher certification. However, the correct answer is False, which means that Amber Lyn chocolates do not carry a kosher certification.

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Our quizzes are rigorously reviewed, monitored and continuously updated by our expert board to maintain accuracy, relevance, and timeliness.

  • Current Version
  • Mar 01, 2023
    Quiz Edited by
    ProProfs Editorial Team
  • Feb 20, 2015
    Quiz Created by
    CORAUSA
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