Amber Lyn Chocolates Quiz

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| By CORAUSA

CORAUSA

Community Contributor

Quizzes Created: 12 | Total Attempts: 21,162

Questions: 12 | Attempts: 194 | Updated: Mar 1, 2023

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Questions and Answers

1.

Which of the below is used to make the Amber Lyn chocolates sugar free?
- A.
  
  Splenda
- B.
  
  Maltitol
- C.
  
  Xylitol
- D.
  
  Saccharin
Correct Answer
B. Maltitol

Explanation
Maltitol is used to make the Amber Lyn chocolates sugar-free.

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2.

What is the natural sugar in the Amber Lyn chocolates derived from?
- A.
  
  Rice
- B.
  
  Potatoes
- C.
  
  Seagrass
- D.
  
  Wheat
Correct Answer
D. Wheat

Explanation
The natural sugar in Amber Lyn chocolates is derived from wheat.

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3.

Amber Lyn chocolates are safe for diabetics.
- A.
  
  True
- B.
  
  False
Correct Answer
A. True

Explanation
Amber Lyn chocolates are safe for diabetics because they are specifically designed to be low in sugar and carbohydrates. These chocolates are made with sugar substitutes like stevia or erythritol, which do not significantly raise blood sugar levels. Additionally, they are often high in fiber and contain healthy fats, making them a suitable option for individuals with diabetes who need to manage their blood sugar levels.

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4.

Amber Lyn does not test their product every six months to insure it's gluten free.
- A.
  
  True
- B.
  
  False
Correct Answer
B. False

Explanation
The statement suggests that Amber Lyn does not test their product every six months to ensure it is gluten-free. Therefore, the correct answer is False, indicating that the statement is not true.

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5.

How many calories are in a single chocolate bar?
- A.
  
  100 calories
- B.
  
  250 calories
- C.
  
  170 calories
- D.
  
  300 calories
Correct Answer
C. 170 calories

Explanation
The correct answer is 170 calories. This means that a single chocolate bar contains 170 calories.

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6.

What is the cocoa content in the dark chocolate?
- A.
  
  80%
- B.
  
  55%
- C.
  
  40%
Correct Answer
B. 55%

Explanation
Dark chocolate typically has a higher cocoa content compared to other types of chocolate. In this case, the correct answer is 55%, indicating that the dark chocolate in question contains 55% cocoa. The higher the cocoa content, the more intense and bitter the chocolate flavor tends to be.

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7.

Maltitol is a natural ___________-based, reduced calorie sweetner that has 90% the sweetness of sugar.

Correct Answer
plant

Explanation
Maltitol is a natural sweetener that is derived from plants. It is a reduced calorie alternative to sugar and has approximately 90% of the sweetness of sugar. This makes it a popular choice for individuals who are looking to reduce their sugar intake while still enjoying a sweet taste. Maltitol is commonly used in a variety of food and beverage products as a sugar substitute.

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4
8.

What are a few of the benefits of Maltitol? Choose all that apply.
- A.
  
  Does not promote tooth decay
- B.
  
  Only has 2.1 cal/gram in sugar
- C.
  
  It has little or no affect on blood sugar levels
- D.
  
  All of the above
Correct Answer
D. All of the above

Explanation
Maltitol offers several benefits, including not promoting tooth decay, having only 2.1 calories per gram compared to sugar, and having little to no effect on blood sugar levels. These advantages make it a desirable alternative to sugar for individuals concerned about dental health, weight management, and blood sugar control.

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9.

Amber Lyn chocolates contain gluten.
- A.
  
  True
- B.
  
  False
Correct Answer
B. False

Explanation
Amber Lyn chocolates do not contain gluten.

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10.

Amber Lyn chocolates do not contain artificial flavors, chemicals, or preservatives.
- A.
  
  True
- B.
  
  False
Correct Answer
A. True

Explanation
The statement indicates that Amber Lyn chocolates do not have any artificial flavors, chemicals, or preservatives. This means that the chocolates are made with natural ingredients and do not contain any additives or harmful substances. Therefore, the correct answer is true.

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11.

What is the shelf life of Amber Lyn chocolate?
- A.
  
  3-4 months
- B.
  
  6 months
- C.
  
  1 month
- D.
  
  9-12 months
Correct Answer
D. 9-12 months

Explanation
The correct answer is 9-12 months. This means that the shelf life of Amber Lyn chocolate is between 9 to 12 months. This indicates that the chocolate can be stored and consumed for a relatively long period of time without significant deterioration in quality or taste. It suggests that the chocolate has a good level of stability and can be enjoyed for several months after purchase.

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12.

Amber Lyn chocolates carry a kosher certification.
- A.
  
  True
- B.
  
  False
Correct Answer
B. False

Explanation
The statement says that Amber Lyn chocolates carry a kosher certification. However, the correct answer is False, which means that Amber Lyn chocolates do not carry a kosher certification.

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Current Version
Mar 01, 2023

Quiz Edited by
ProProfs Editorial Team
Feb 20, 2015

Quiz Created by
CORAUSA

Amber Lyn Chocolates Quiz

Which of the below is used to make the Amber Lyn chocolates sugar free?

What is the natural sugar in the Amber Lyn chocolates derived from?

Amber Lyn chocolates are safe for diabetics.

Amber Lyn does not test their product every six months to insure it's gluten free.

How many calories are in a single chocolate bar?

What is the cocoa content in the dark chocolate?

Maltitol is a natural ___________-based, reduced calorie sweetner that has 90% the sweetness of sugar.

What are a few of the benefits of Maltitol? Choose all that apply.

Amber Lyn chocolates contain gluten.

Amber Lyn chocolates do not contain artificial flavors, chemicals, or preservatives.

What is the shelf life of Amber Lyn chocolate?

Amber Lyn chocolates carry a kosher certification.