Animal Feed Nutrition: Test Your Knowledge! Trivia Questions Quiz
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Below is a trivia questions quiz to test your knowledge about animal feed nutrition. The quiz is designed to help you envision how much you know about keeping the animals around you well fed and ensuring that they are healthy. Do you know the right amounts to feed them and from which sources? Do take up the quiz and get to find out!
Questions and Answers
1.
Which of the following contains the five groups of nutrients?
A.
Energy nutrients, proteins, vitamins, minerals, fats
Energy nutrients, proteins, vitamins, minerals, maple sugar
D.
Energy nutrients, proteins, vitamins, minerals, alfalfa
E.
Energy nutrients, proteins, vitamins, minerals, water
Correct Answer
E. Energy nutrients, proteins, vitamins, minerals, water
Explanation The correct answer is energy nutrients, proteins, vitamins, minerals, water. This answer includes all five groups of nutrients that are essential for the body. Energy nutrients provide the body with fuel, proteins are necessary for growth and repair, vitamins and minerals are essential for various bodily functions, and water is crucial for hydration and overall health.
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2.
Energy nutrients include simple and complex carbohydrates as well as fats and oils.
A.
False
B.
True
Correct Answer
B. True
Explanation Energy nutrients include simple and complex carbohydrates as well as fats and oils. This is true because carbohydrates and fats are the main sources of energy for the body. Simple carbohydrates, such as sugar, are quickly broken down by the body to provide immediate energy. Complex carbohydrates, found in foods like grains and vegetables, take longer to break down and provide sustained energy. Fats and oils are also a concentrated source of energy and are used by the body for various functions, including energy production. Therefore, all of these nutrients play a role in providing the body with energy.
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3.
Simple carbohydrates come from:
A.
Roughage
B.
Cereal grains
C.
Soybeans
D.
Water
Correct Answer
B. Cereal grains
Explanation Simple carbohydrates come from cereal grains because cereal grains are rich in starch, which is a type of simple carbohydrate. Starch is composed of long chains of glucose molecules, which are easily broken down by the body into simple sugars. These simple sugars provide a quick source of energy. Other options like roughage, soybeans, and water do not contain significant amounts of simple carbohydrates. Roughage is mainly composed of dietary fiber, soybeans are a source of protein and fat, and water is a vital component of the body but does not contribute to carbohydrate intake.
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4.
Comlex carbohydrates come from:
A.
Roughage
B.
Cereal grain
C.
Soybeans
D.
Water
Correct Answer
A. Roughage
Explanation Complex carbohydrates come from roughage, which refers to the fibrous parts of plants that cannot be digested by humans. Roughage is rich in cellulose, hemicellulose, and lignin, which are all types of complex carbohydrates. These carbohydrates provide bulk to the diet and help in maintaining regular bowel movements. They also play a role in controlling blood sugar levels and promoting satiety. Cereal grains and soybeans also contain complex carbohydrates, but the question specifically asks for the source of complex carbohydrates, and roughage is the most appropriate answer as it encompasses a variety of plant-based sources.
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5.
Fats come from both vegetable and animal sources. They are easily digested. They provide energy and body heat.
A.
True
B.
False
Correct Answer
A. True
Explanation Fats come from both vegetable and animal sources and are easily digested. They provide energy and body heat. This statement is true because fats can be derived from both plant-based sources like nuts, seeds, and oils, as well as animal-based sources like meat, dairy, and eggs. Fats are broken down by the body through digestion and are a concentrated source of energy, providing more than double the calories per gram compared to carbohydrates or proteins. Additionally, fats help to insulate the body and regulate body temperature, thus contributing to the production of body heat.
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6.
Proteins are organic compounds made up of ___________ _____________.
A.
Cheese curls
B.
Alfalfa and corn
C.
Black beans
D.
Amino acids
E.
Vitamins and minerals
Correct Answer
D. Amino acids
Explanation Proteins are organic compounds made up of amino acids. Amino acids are the building blocks of proteins and are essential for the structure and function of cells and tissues in the body. They are linked together in a specific sequence to form a protein molecule. Therefore, amino acids are the correct components of proteins.
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7.
__________________ need specific amino acids in their diets, called Essential Amino Acids.
A.
Ruminants
B.
Nonruminants
C.
Cattle
D.
Sheep
Correct Answer
B. Nonruminants
Explanation Nonruminants need specific amino acids in their diets, called Essential Amino Acids. Ruminants, on the other hand, have a unique digestive system that allows them to break down and utilize nutrients from plant materials without requiring essential amino acids in their diet. Cattle and sheep are examples of ruminants, not nonruminants. Therefore, the correct answer is nonruminants.
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8.
Soybean meal is one of the most commonly used protein sources for feeding hogs.
A.
True
B.
False
C.
Neither true nor false
Correct Answer
A. True
Explanation Soybean meal is indeed one of the most commonly used protein sources for feeding hogs. It is a highly nutritious and cost-effective option that provides essential amino acids and proteins necessary for the growth and development of hogs. Due to its high protein content, availability, and affordability, soybean meal is widely used in hog diets to meet their nutritional requirements and support optimal growth and production.
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9.
Vitamins are trace organic compounds. This means:
A.
They contain carbon and are needed in very small amounts.
B.
They contain carbon and are needed in very large amounts.
C.
They contain carbon and are always delivered in shapes like Fred Flintstone.
D.
The cow jumped over the moon.
Correct Answer
A. They contain carbon and are needed in very small amounts.
Explanation Vitamins are considered trace organic compounds because they contain carbon and are required in very small quantities. They play a crucial role in various physiological processes in the body, such as metabolism, growth, and development. Unlike macronutrients like carbohydrates, proteins, and fats, which are needed in larger amounts, vitamins are only needed in small doses to maintain optimal health.
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10.
Fat-soluble vitamins can be dissolved in fat. Therefore, the body can store these vitamins. Examples of fat-soluble vitamins are:
Explanation Fat-soluble vitamins are able to dissolve in fat, allowing the body to store them for later use. Examples of fat-soluble vitamins include vitamins A, D, E, and K.
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11.
A(n) _____________ means there is a lack of minerals or vitamins in the animal's ration.
A.
Lot
B.
Excess
C.
Adequate amount
D.
Deficiency
Correct Answer
D. Deficiency
Explanation A deficiency means there is a lack of minerals or vitamins in the animal's ration. This can lead to various health issues and nutritional imbalances. It is important for animals to have an adequate amount of minerals and vitamins in their diet to support their overall well-being and prevent deficiencies.
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12.
Major minerals are minerals needed in larger amounts than the minor or trace minerals. They are inorganic compounds needed for the body processes. The major minerals are:
A.
A, D, E, and K
B.
Na, Cl, Ca, and P
C.
Bo, Co, Cu, and Fe
D.
Not really needed
Correct Answer
B. Na, Cl, Ca, and P
Explanation Major minerals are minerals that are required by the body in larger amounts compared to minor or trace minerals. These minerals are essential for various bodily processes. The correct answer, "Na, Cl, Ca, and P," consists of sodium, chloride, calcium, and phosphorus. These minerals play crucial roles in maintaining electrolyte balance, nerve function, muscle contraction, bone health, and other physiological functions.
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13.
Water has many important functions in the diet. Which of the following statements is correct?
A.
All of the the statements are correct
B.
Water in the blood transports nutrients through the system.
C.
Water is necessary for the chemical reactions in the body.
D.
Water controls temperature in the body.
E.
Water is the main VERY necessary in lactating animals.
Correct Answer
A. All of the the statements are correct
Explanation Water has many important functions in the diet, including transporting nutrients through the system, facilitating chemical reactions in the body, controlling temperature, and being essential for lactating animals.
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14.
Corn, wheat, oats, barley, milo, and rye are sources of what energy nutrient?
Correct Answer simple carbohydrates carbohydrates
Explanation Corn, wheat, oats, barley, milo, and rye are all grains that are high in carbohydrates. Carbohydrates are a macronutrient that provides energy to the body. Simple carbohydrates, also known as simple sugars, are quickly digested and provide a quick source of energy. Therefore, these grains can be considered sources of both simple carbohydrates and carbohydrates in general.
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15.
Animals can live longer without water than they can without food.
A.
False
B.
True
Correct Answer
A. False
Explanation The statement is false. Animals can survive without food for a longer period of time compared to water. Water is essential for various bodily functions, such as digestion, circulation, and temperature regulation. Without water, animals can quickly become dehydrated, leading to severe health issues and even death. On the other hand, while animals can endure periods of fasting, prolonged lack of food will eventually result in starvation and eventual death.
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16.
Roughages such as hay and pasture plants (alfalfa and brome) are sources of what energy source?
Explanation Roughages such as hay and pasture plants, such as alfalfa and brome, are sources of complex carbohydrates. Carbohydrates are an essential source of energy for animals, and roughages provide a good amount of these complex carbohydrates. They are composed of long chains of sugar molecules, which take longer to break down and provide a sustained release of energy. Therefore, roughages serve as an important energy source for animals, especially herbivores, due to their high content of complex carbohydrates.
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17.
Cereal products used in rations such as brewer's dried grains, corn gluten meal, distiller's dried grains, and wheat middlings are examples of what kind of energy source?
Correct Answer carbohydrate energy sources, carbohydrate
Explanation Cereal products used in rations such as brewer's dried grains, corn gluten meal, distiller's dried grains, and wheat middlings are examples of carbohydrate energy sources. These by-products of grain processing are rich in carbohydrates, which provide a significant portion of the energy required for animal nutrition.
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18.
Minerals and vitamins may be added to the ration in very small amounts. This source added to a ration is simply called a ________________________.
Correct Answer supplement
Explanation Minerals and vitamins can be added to an animal's ration in small quantities to provide additional nutrients. This added source of nutrients is commonly referred to as a supplement.
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19.
Green leafy hay can also be a source what organic compound?
Correct Answer vitamins
Explanation Green leafy hay can also be a source of vitamins. Green leafy vegetables are known to be rich in various vitamins such as vitamin A, vitamin C, vitamin K, and folate. These vitamins are essential for the body as they play important roles in maintaining overall health and well-being. Therefore, consuming green leafy hay can provide a natural and organic source of vitamins, contributing to a balanced and nutritious diet.
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20.
The amount of food an animal eats in a day is the animal's _____________________.
Correct Answer ration
Explanation The amount of food an animal eats in a day is commonly referred to as its "ration." This term is used to describe the specific amount and type of food that is provided to an animal on a daily basis. It is an important concept in animal husbandry and nutrition as it helps ensure that animals receive the appropriate amount of nutrients for their health and well-being.
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21.
Which of the following feedstuffs (ingredients) is a by-product of the ethanol industry, commonly used in cattle feeding?
A.
Wet distillers grain
B.
High moisture corn
C.
Sweetbran
D.
Hops
Correct Answer
A. Wet distillers grain
Explanation Wet distillers grain is a by-product of the ethanol industry and is commonly used in cattle feeding. During the ethanol production process, grains such as corn are fermented to produce ethanol. After fermentation, the remaining grain is known as distillers grain. This by-product is high in protein and fiber, making it a valuable feed ingredient for cattle. It is often used as a supplement to provide nutrition and energy to the animals. Therefore, wet distillers grain is the correct answer to the question.
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22.
As the cattle feeding program changes while the cattle grow, the heavier cattle receive more grain and less hay in the diet.
A.
False
B.
True
Correct Answer
B. True
Explanation The statement is true because as cattle grow and gain weight, their nutritional requirements change. Heavier cattle require more energy, which is provided by grains, and less roughage, such as hay. This is done to ensure that the cattle receive the appropriate balance of nutrients to support their growth and development.
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23.
Corn should be processed somehow to make it more digestible. Which of the following methods is effective in "opening" the corn?
A.
Grinding
B.
Rolling
C.
Cracking
D.
All answers are correct
Correct Answer
D. All answers are correct
Explanation All answers are correct because grinding, rolling, and cracking are all effective methods for "opening" the corn. These processes break down the tough outer layer of the corn, making it easier for digestion. Grinding involves crushing the corn into a fine powder, rolling involves flattening the corn kernels, and cracking involves breaking the corn kernels into smaller pieces. Each method helps to increase the surface area of the corn, allowing digestive enzymes to access and break down the nutrients more efficiently.
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24.
A good source of salt in the cow's diet is from:
A.
McDonald's french fries
B.
Wet distillers grain
C.
Salt lick or salt block
D.
Corn dent #2
Correct Answer
C. Salt lick or salt block
Explanation Salt lick or salt block is a good source of salt in a cow's diet because it provides the necessary minerals and nutrients that cows need for proper growth and development. Cows have a natural craving for salt, and a salt lick or salt block allows them to consume the required amount of salt at their own pace. It also helps to regulate their water balance, maintain proper nerve and muscle function, and support overall health and productivity.
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25.
Feed additives and growth hormones are closely regulated in the U.S. by the:
A.
USDA (United States Department of Agriculture)
B.
FSA (Farm Service Agency)
C.
DVM (Doctor of Veterinary Medicine)
D.
GPAACFAU (Grain Processors of America And Cattle Feeders of America United)
E.
FDA (Food and Drug Administration)
Correct Answer
E. FDA (Food and Drug Administration)
Explanation Feed additives and growth hormones are closely regulated in the U.S. by the FDA (Food and Drug Administration). The FDA is responsible for ensuring the safety and effectiveness of food and drugs, including those used in animal agriculture. They establish and enforce regulations to ensure that feed additives and growth hormones used in livestock production do not pose a risk to human health or the environment. The FDA conducts research, evaluates data, and monitors the use of these substances to protect the food supply and ensure consumer safety.
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