Food Trends- Food Technology

The answer is true because convenience food, which refers to pre-packaged meals or snacks that require little to no preparation, has indeed increased in popularity over the last decade. This can be attributed to various factors such as busier lifestyles, the rise of dual-income households, and advancements in food processing technology. Convenience foods offer convenience, time-saving, and easy access, making them a preferred choice for many individuals and families. The increased demand for convenience food has led to a growth in the industry, with a wide range of options available in supermarkets, restaurants, and online platforms.

Fresh herbs are currently in demand and in fashion because they add flavor and freshness to dishes. Many people are becoming more health-conscious and are looking for ways to enhance the taste of their meals without adding unhealthy ingredients. Fresh herbs provide a natural and nutritious option to achieve this. Additionally, the rise of culinary shows and food blogs has increased awareness and interest in using fresh herbs in cooking. This trend has led to an increased demand for fresh herbs in grocery stores and farmers markets.

Food trends often reflect consumers' wants and their lifestyles. This means that the types of foods people are interested in and the way they choose to eat often reflect their personal preferences and the way they live their lives. For example, if there is a trend towards plant-based diets, it may reflect a desire for healthier and more sustainable eating habits. Similarly, if there is a trend towards convenience foods, it may reflect a busy and fast-paced lifestyle.

Organic meat refers to meat that is produced without the use of antibiotics, steroids, growth hormones, and drugs. This means that the animals raised for organic meat are not given any of these substances during their lifespan. By avoiding the use of antibiotics, steroids, growth hormones, and drugs, organic meat ensures that the animals are raised in a more natural and healthier manner. This also means that consumers who choose organic meat can be confident that they are not consuming any residual traces of these substances, which may have potential health risks.

The statement "Non-organic food is more expensive than organic food" is false. In general, organic food tends to be more expensive than non-organic food. This is because organic farming practices require more labor and resources, resulting in higher production costs. Additionally, organic certification and labeling processes also contribute to the higher price of organic food. However, there may be specific cases where non-organic food is priced higher due to factors such as rarity or high demand.

Storing herbs in the refrigerator helps to prolong their freshness and prevent them from wilting or spoiling quickly. Wrapping them in paper towel helps to absorb excess moisture and maintain their crispness. Placing them in a plastic bag further helps to create a controlled environment and prevent any odors from transferring to the herbs. Therefore, it is advisable to store herbs in the refrigerator, wrapped in paper towel and placed in a plastic bag.

The correct answer is "comes from the leaves of the plant" because herbs are typically derived from the leaves of plants. Herbs are known for their aromatic and flavorful properties, which are mainly concentrated in the leaves. While other parts of the plant, such as the root, stalk, and bark, can also be used for medicinal or culinary purposes, herbs are specifically associated with the leaves. Therefore, the answer that best aligns with the definition of a herb is that it comes from the leaves of the plant.

The correct answer is "Grown without any artificial fertiliser, pesticides and herbicides." This means that organic vegetables and grains are cultivated without the use of synthetic substances such as fertilizers, pesticides, and herbicides. Instead, natural methods like crop rotation, composting, and biological pest control are employed to maintain the health and fertility of the soil and protect the crops from pests and diseases.

The current trend in food is towards healthier options that are sustainable and simple. This means that people are increasingly seeking out foods that are good for their health, as well as the environment, and that are made with simple, natural ingredients. This trend reflects a growing awareness and concern for personal wellness and the impact of food choices on the planet.

The correct answer is "a seed, berries, bark or root of a plant." This answer encompasses a wider range of plant parts that can be used as spices, including seeds, berries, bark, and roots. It acknowledges that spices can come from various parts of plants, not just seeds.