1.
Lobsters are related to:
Correct Answer
D. All of the above
Explanation
Lobsters are related to crayfish, shrimp, and crabs because they all belong to the same family of crustaceans. These creatures share similar characteristics and are part of the same taxonomic group. They have a similar body structure, with a hard exoskeleton, jointed limbs, and a segmented body. Additionally, they all live in aquatic environments and have a similar diet, feeding on small organisms and scavenging for food. Therefore, lobsters are related to crayfish, shrimp, and crabs, as they all share common ancestry and evolutionary traits.
2.
Which part of North America are lobsters most often caught?
Correct Answer
B. Nova Scotia
Explanation
Lobsters are most often caught in Nova Scotia, which is located in the eastern part of Canada. This region is known for its cold waters, which provide the ideal habitat for lobsters to thrive. Nova Scotia has a long history of lobster fishing, and it is one of the major lobster-producing areas in North America. The cold, nutrient-rich waters of the Atlantic Ocean contribute to the high quality and abundance of lobsters in this region.
3.
How are lobsters caught?
Correct Answer
B. Traps
Explanation
Lobsters are caught using traps. These traps are specifically designed to attract lobsters and capture them. They are usually made of metal or mesh and are baited with fish or other types of food that lobsters are attracted to. Once the lobster enters the trap to get the bait, it finds it difficult to escape due to the design of the trap. This method allows fishermen to catch lobsters efficiently and safely without harming them.
4.
What sauce does The Melting Pot serve with our lobster tails?
Correct Answer
B. Garlic dijon butter
Explanation
The Melting Pot serves garlic dijon butter with their lobster tails. This sauce adds a flavorful combination of garlic and dijon mustard to enhance the taste of the lobster. The tanginess of the dijon mustard complements the richness of the lobster meat, creating a delicious and savory combination.
5.
What is the best way to enjoy lobster at the Melting Pot?
Correct Answer
D. An Unlimited Amount!!!!
Explanation
The best way to enjoy lobster at the Melting Pot is by having an unlimited amount. This suggests that the restaurant offers a buffet-style or all-you-can-eat option for lobster, allowing customers to indulge in as much lobster as they desire. This would be ideal for lobster lovers who want to fully enjoy and savor the delicacy without any limitations or restrictions on the quantity they can have.
6.
Endless Summer Feast Runs?
Correct Answer
D. Once a Year from July 24th to 26th
Explanation
The Endless Summer Feast runs once a year from July 24th to 26th. This means that the event only happens once in a year and it specifically takes place on these three days in July. It is not an everyday occurrence or a month-long event. The given answer provides the specific time frame for when the feast takes place.
7.
Lobster are able to regrow claws or legs that fall off?
Correct Answer
A. True
Explanation
Lobsters are indeed able to regrow claws or legs that fall off. This ability is known as autotomy, and it allows lobsters to shed and regenerate their appendages as a defense mechanism or in response to injury. When a claw or leg is lost, a new one will gradually grow back in its place through a process called molting. This remarkable regenerative ability is one of the unique characteristics of lobsters and helps them to adapt and survive in their environment.
8.
Our delectable five-course dinner with endless entree including lobster is priced at just $___ per person?
Correct Answer
C. $55
Explanation
The correct answer is $55 because it states that the five-course dinner includes endless entrees, including lobster. This implies that the meal is of high quality and offers a variety of options. The price of $55 per person seems reasonable for such a luxurious dining experience.