Want To Know More About Food, Farming And Environmental Organizations?
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Test your knowledge and learn more about these food, farming and environmental organizations that offer free information to consumers, conduct research about the latest in climate change and agriculture and help farmers become better stewards of the land.
- 1.
According to Food and Water Watch everyone should be interested in the next farm bill debate because:
- A.
It educates children about fruit and vegetables.
- B.
It is a debate about soy bean prices that takes place in D.C. every few years.
- C.
It sets the ground rules for U.S. food policy - and effects everyone who eats.
- D.
None of the above.
Correct Answer
C. It sets the ground rules for U.S. food policy - and effects everyone who eats.Explanation
The correct answer is that the farm bill debate sets the ground rules for U.S. food policy and affects everyone who eats. This is because the farm bill is a comprehensive piece of legislation that determines policies and funding for various aspects of agriculture, including crop subsidies, nutrition programs, conservation efforts, and more. The decisions made in the farm bill debate directly impact the availability, affordability, and quality of food for all Americans. It is important for everyone to be interested in this debate as it shapes the food system that affects our daily lives.Rate this question:
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- 2.
What did the Union of Concerned Scientists ask the American Farm Bureau to do?
- A.
Create a CSA (Community Supported Agriculture) organization for every state.
- B.
Review their latest report on advanced biofuels.
- C.
Meet in Washington D.C. for a climate change debate.
- D.
All of the above.
- E.
None of the above.
Correct Answer
C. Meet in Washington D.C. for a climate change debate.Explanation
The Union of Concerned Scientists asked the American Farm Bureau to meet in Washington D.C. for a climate change debate.Rate this question:
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- 3.
What organization estimated that eliminating just one quarter-pound serving of beef per week is equal to taking about 5 million cars off the road?
- A.
Consumers Union
- B.
Natural Resources Defense Council
- C.
Food and Water Watch
- D.
Union of Concerned Scientists
- E.
None of the above
Correct Answer
B. Natural Resources Defense CouncilExplanation
The Natural Resources Defense Council estimated that eliminating just one quarter-pound serving of beef per week is equal to taking about 5 million cars off the road. This suggests that reducing beef consumption can have a significant positive impact on reducing greenhouse gas emissions, as the production of beef is known to be a major contributor to climate change.Rate this question:
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- 4.
If all Americans eliminated just one quarter-pound serving of beef per week, the reduction in pollution that causes climate change would be equal to taking about how many cars off the road?
- A.
5,000
- B.
50,000
- C.
500,000
- D.
5,000,000
- E.
50,000,000
Correct Answer
D. 5,000,000Explanation
If all Americans eliminated just one quarter-pound serving of beef per week, the reduction in pollution that causes climate change would be equal to taking about 5 million cars off the road.Rate this question:
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- 5.
This national organization is holding a series of listening sessions and workshops focused on helping farmers mitigate climate change through the adoption of improved farming practices.
- A.
California Climate & Agriculture Network
- B.
American Farmland Trust
- C.
American Farm Bureau
- D.
Union of Concerned Scientists
- E.
None of the above
Correct Answer
B. American Farmland TrustExplanation
AFT is actively working to engage environmental and agricultural leaders and other stakeholders in developing effective climate change legislation. They are holding a series of listening sessions and workshops focused on harnessing agriculture’s ability to mitigate climate change by providing marketable environmental benefits through the adoption of improved farming practices.Rate this question:
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- 6.
The Environmental Working Group (EWG) has researched and published its Shoppers Guide to Pesticide List, which helps consumers make informed choices to lower their dietary pesticide load. Among those foods in the clean 15 (lowest in pesticides) are:
- A.
Pineapple
- B.
Kale
- C.
Asparagus
- D.
A and B (Pineapple and Kale)
- E.
A and C (Pineapple and Asparagus)
Correct Answer
E. A and C (Pineapple and Asparagus)Explanation
According to the EWG Shoppers Guide there are 12 fruits and vegetables that should either be avoided or bought organic only, and 15 that are the least contaminated of conventionally grown fruits and vegetables to choose from.Rate this question:
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- 7.
According to Sustainable Conservation, methane digesters (a facility that converts cow manure into electricity) can be used to create:
- A.
Renewable electricity.
- B.
Renewable natural gas.
- C.
Renewable vehicle fuel (biomethane).
- D.
All of the above.
- E.
None of the above.
Correct Answer
D. All of the above.Explanation
Converting cow manure into renewable energy prevents harmful methane from reaching the atmosphere. This is important because methane on dairy farms accounts for the majority of agriculture's greenhouse gas emissions. If methane digesters were installed on most California dairies, they would protect the climate as much as taking more than one million cars off the road - about 5% of the state's total.Rate this question:
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- 8.
Buying local food helps support local economies, reduces greenhouse gas emissions from transportation and tastes exceptional. What organization helps you find and choose local products?
- A.
Eat Well Guide
- B.
Local Harvest
- C.
California Alliance with Family Farmers
- D.
All of the above
- E.
None of the above
Correct Answer
D. All of the aboveExplanation
All of the above organizations help you find and choose local products. The Eat Well Guide, Local Harvest, and the California Alliance with Family Farmers all provide resources and information to connect consumers with local food options. Supporting local economies, reducing greenhouse gas emissions, and enjoying exceptional taste are all benefits of buying local food, and these organizations can help individuals make those choices.Rate this question:
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Mar 11, 2024Quiz Edited by
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Jun 24, 2010Quiz Created by
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