1.
What does GMO stand for?
Correct Answer
A. Genetically modified organism
Explanation
GMO stands for Genetically modified organism. This term refers to any organism whose genetic material has been altered using genetic engineering techniques. This can involve the insertion of genes from one species into another, creating new traits or characteristics in the organism. Genetically modified organisms are commonly used in agriculture to improve crop yield, resistance to pests or diseases, and enhance nutritional content. They are also used in scientific research and medical applications. The term GMO is widely recognized and used in scientific and agricultural communities to describe these genetically altered organisms.
2.
What percentage of the North American food supply contains GMOs?
Correct Answer
C. 80%
Explanation
Approximately 80% of the North American food supply contains GMOs. This means that a large majority of the food consumed in North America has been genetically modified in some way. GMOs, or genetically modified organisms, are plants or animals that have been altered through genetic engineering techniques. These modifications are typically made to enhance certain traits, such as resistance to pests or improved nutritional content. The widespread presence of GMOs in the North American food supply highlights the prevalence and importance of genetic engineering in modern agriculture.
3.
In what year did Europeans put a stop to GMOs by refusing to sell it in their markets or food stands?
Correct Answer
B. 1999
Explanation
In 1999, Europeans put a stop to GMOs by refusing to sell it in their markets or food stands. This suggests that there was a significant shift in public opinion and concerns about the safety and potential risks associated with genetically modified organisms. This decision by Europeans indicates a strong stance against GMOs and a desire to prioritize consumer health and safety.
4.
GMOs cause allergies, toxins, new diseases, and nutritional problems.
Correct Answer
A. True
Explanation
This statement is suggesting that GMOs (Genetically Modified Organisms) can cause allergies, toxins, new diseases, and nutritional problems. The answer "True" implies that there is evidence or scientific consensus supporting this claim. However, it is important to note that the statement is a generalization and may not apply to all GMOs. The effects of GMOs on human health and the environment are still a topic of debate and ongoing research.
5.
What are 2 of the top 4 GM crops?
Correct Answer
B. Soy and corn
Explanation
Soy and corn are two of the top four GM crops because they are widely grown and genetically modified for various reasons. Soy is genetically modified to increase its resistance to pests and herbicides, while corn is genetically modified to resist pests and produce higher yields. These modifications help farmers protect their crops and increase productivity, making soy and corn important crops in the agricultural industry.
6.
Which company is the largest biotech company in the world, also responsible for the majority of the GMOs in our food supply?
Correct Answer
C. Monsanto
Explanation
Monsanto is the correct answer because it is widely recognized as the largest biotech company in the world and is also responsible for producing the majority of genetically modified organisms (GMOs) in our food supply. Monsanto has been at the forefront of biotechnology and has developed various genetically modified crops, such as corn and soybeans, which are widely used in the food industry. The company has faced significant controversy and criticism for its practices and the potential environmental and health impacts of GMOs.
7.
Who is the Executive Director of The Institute for Responsible Technology, an organization that is spearheading the fight against GMOs?
Correct Answer
A. Jeffrey Smith
Explanation
Jeffrey Smith is the Executive Director of The Institute for Responsible Technology, an organization that is leading the charge against GMOs. This means that he is in a position of authority within the organization and is responsible for overseeing its activities and initiatives. His role as Executive Director suggests that he plays a crucial role in spearheading the fight against GMOs and advocating for responsible technology in this field.
8.
Genetic Modification (GM) of food involves the laboratory process of articially inserting genes into the DNA of food crops or animals.
Correct Answer
A. True
Explanation
Genetic modification of food refers to the process of artificially inserting genes into the DNA of food crops or animals in a laboratory. This process allows scientists to enhance certain desirable traits in these organisms, such as increased resistance to pests or improved nutritional content. Therefore, the statement "Genetic Modification (GM) of food involves the laboratory process of artificially inserting genes into the DNA of food crops or animals" is true.
9.
When you purchase products labeled "100% organic," "organic," or "made with organic ingredients," all ingredients in these products are not allowed to be produced from GMOs.
Correct Answer
A. True
Explanation
The statement is true because products labeled as "100% organic," "organic," or "made with organic ingredients" are regulated by organic certification standards. These standards prohibit the use of genetically modified organisms (GMOs) in the production of these products. Therefore, all ingredients in these products must be sourced from non-GMO sources.
10.
Companies are required by law to label their products as "non-GMO' or GMO free.
Correct Answer
B. False
Explanation
Companies are not required by law to label their products as "non-GMO" or GMO free. While some companies choose to voluntarily label their products as such, there is no legal obligation for them to do so.
11.
Which ingredient is one of the most commonly engineered in processed foods?
Correct Answer
B. Gluten
Explanation
Gluten is one of the most commonly engineered ingredients in processed foods. It is a protein found in wheat and other grains and is often added to processed foods to improve texture and increase shelf life. Many processed foods, such as bread, pasta, and baked goods, contain gluten or gluten derivatives. Due to its widespread use and potential health concerns for those with gluten sensitivities or celiac disease, gluten is a commonly engineered ingredient in processed foods.
12.
There are companies that support your right to choose Non-GMO products. Pick one from the choices below.
Correct Answer
D. Eden
Explanation
Eden is the correct answer because it is a company that supports the right to choose Non-GMO products. The other options, Kraft, Pepsi Cola, and General Mills, do not specifically mention their support for Non-GMO products. Therefore, Eden is the most suitable choice among the given options.
13.
Which is the only commercialized GM fruit?
Correct Answer
C. Papaya
Explanation
Papaya is the only commercialized genetically modified (GM) fruit. This means that the genetic material of the papaya has been altered through genetic engineering techniques to enhance certain desirable traits, such as disease resistance. This GM variety of papaya, known as the Rainbow papaya, was developed to combat the devastating effects of the papaya ringspot virus. It has been successfully cultivated and sold commercially, making it the only GM fruit available in the market.
14.
No GM fish, fowl, or livestock is approved yet for human consumption. However, plenty of non-organic foods are produced from animals raised on GM feed such as grains.
Correct Answer
A. True
Explanation
The statement is true because it states that no genetically modified (GM) fish, fowl, or livestock has been approved for human consumption. It also mentions that non-organic foods produced from animals raised on GM feed, such as grains, are available. This implies that while GM feed is being used, the actual GM animals themselves have not been approved for consumption.
15.
All of the fresh fruits and vegetables for sale in the US are genetically modified.
Correct Answer
B. False
Explanation
The statement is false because not all fresh fruits and vegetables for sale in the US are genetically modified. While there are genetically modified fruits and vegetables available, there are also many non-genetically modified options that are sold. The availability of both genetically modified and non-genetically modified produce provides consumers with a choice based on their preferences and beliefs.
16.
Corn is the only GM grain sold on the market today.
Correct Answer
A. True
Explanation
This statement is true because currently, corn is the only genetically modified (GM) grain that is commercially available and sold on the market. Other crops such as soybeans, canola, and cotton are also commonly genetically modified, but in terms of grains specifically, corn is the only one that has been widely adopted and sold as a GM product.
17.
Canned foods do not contain GM ingredients.
Correct Answer
B. False
Explanation
Canned foods may contain GM (genetically modified) ingredients. This is because GM ingredients can be used in the production of various food products, including canned foods. Therefore, it is incorrect to assume that canned foods are free from GM ingredients.
18.
It's best to purchase 100% juice blends as even though most juices are made from GMO-free fruit, the prevalence of corn-based sweeteners such as high fructose corn syrup in fruit juices is cause for concern.
Correct Answer
A. True
Explanation
Purchasing 100% juice blends is recommended because even though most juices are made from GMO-free fruit, there is a concern regarding the presence of corn-based sweeteners like high fructose corn syrup in fruit juices. By choosing 100% juice blends, one can avoid the potential health risks associated with consuming corn-based sweeteners.
19.
Which breakfast food is likely to include GMO ingredients because it is often made with corn and soy products?
Correct Answer
A. Cereal
Explanation
Cereal is likely to include GMO ingredients because it is often made with corn and soy products, which are commonly genetically modified. Corn and soy are two of the most widely genetically modified crops, and they are frequently used in the production of cereals. Therefore, it is highly probable that cereal products contain GMO ingredients.
20.
Which website is the best resource to help aid the crusade against GMOs?
Correct Answer
D. Www.SeedsofDeception.com
Explanation
www.SeedsofDeception.com is the best resource to aid the crusade against GMOs because it is specifically focused on providing information and resources about GMOs. The website is dedicated to raising awareness about the potential dangers of GMOs and provides detailed information about the science behind genetic engineering, the health risks associated with GMO consumption, and the environmental impact of GMO crops. It also offers resources such as books, articles, and videos to educate and empower individuals who are against GMOs. Therefore, www.SeedsofDeception.com is the most suitable website for those seeking information and support in their crusade against GMOs.