Chocolate Quiz: Are You A Chocoholic?

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Chocolate Quiz: Are You A Chocoholic? - Quiz

Are you a chocoholic? Although it is not a disease, eating too much chocolate is bad for you. However, a piece of dark chocolate now and again is healthy for you. Dark chocolate has antioxidants, which help to remove free radicals from the body. Dark chocolate is for those who have a more sophisticated palate. Many people who eat chocolate only eat milk chocolate and too much of it. This delectable quiz will incite your sweet tooth.


Questions and Answers
  • 1. 

    What is the ‘Chocolate’ bean called?

    • A.

      Cocoa 

    • B.

      Coconut

    • C.

      Choco

    • D.

      Coco

    Correct Answer
    A. Cocoa 
    Explanation
    Cocoa is the correct answer because it is the bean from which chocolate is made. It is the main ingredient used in the production of chocolate and is commonly referred to as the "chocolate bean." Coconut, Choco, and Coco are not the correct answers as they do not refer to the specific bean used in chocolate production.

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  • 2. 

    Which chocolate contains antioxidants that helps prevent serious diseases?

    • A.

      White chocolate

    • B.

      Dark chocolate

    • C.

      Mocha chocolate

    • D.

      Milk chocolate

    Correct Answer
    B. Dark chocolate
    Explanation
    Dark chocolate contains antioxidants, specifically flavonoids, that have been shown to have numerous health benefits. These antioxidants help to neutralize free radicals in the body, which can cause cell damage and lead to serious diseases such as heart disease and cancer. Dark chocolate also contains higher levels of cocoa solids compared to other types of chocolate, which means it has a higher concentration of antioxidants. Therefore, consuming dark chocolate in moderation can be beneficial for overall health and disease prevention.

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  • 3. 

    How was chocolate served by ancient people?

    • A.

      As a bitter drink

    • B.

      As a candy bar

    • C.

      As a sweet drink

    • D.

      As a dried bean

    Correct Answer
    A. As a bitter drink
    Explanation
    Ancient people served chocolate as a bitter drink. This was the traditional way of consuming chocolate, where it was prepared by grinding cocoa beans into a paste and mixing it with water or other ingredients. The resulting drink was often flavored with spices and served at special occasions or as a luxury item. The concept of chocolate as a candy bar or sweet drink came much later in history.

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  • 4. 

    Why is chocolate associated with love?

    • A.

      It makes you Happy

    • B.

      It's addictive

    • C.

      Romeo gave it to Juliet

    • D.

      Everyone falls in love with it

    Correct Answer
    A. It makes you Happy
    Explanation
    Chocolate is associated with love because it makes people happy. Eating chocolate stimulates the release of endorphins in the brain, which are known as "feel-good" chemicals. These endorphins create a sense of pleasure and happiness, which can be associated with feelings of love and affection. Additionally, chocolate is often given as a gift to express love and appreciation, further reinforcing the association between chocolate and love.

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  • 5. 

    Why is white chocolate white?

    • A.

      It is mostly Milk

    • B.

      It has no cocoa solids

    • C.

      The colour has been bleached out

    • D.

      It is made of milk powder

    Correct Answer
    B. It has no cocoa solids
    Explanation
    White chocolate is white because it does not contain any cocoa solids. Cocoa solids are the dark, brown-colored components of chocolate that give it its characteristic flavor and color. In white chocolate, these cocoa solids are replaced with cocoa butter, milk solids, and sugar, resulting in a creamy and pale white appearance. Therefore, the absence of cocoa solids is the reason why white chocolate is white.

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  • 6. 

    Where would find most cacao trees?

    • A.

      Africa

    • B.

      The Middle East

    • C.

       China

    • D.

      South America

    Correct Answer
    D. South America
    Explanation
    Cacao trees are primarily found in South America. This region is known for its ideal climate and conditions that support the growth of cacao trees. South America is the native home of cacao trees and is a major producer of cacao beans, which are used to make chocolate. The climate and soil in South America provide the perfect environment for cacao trees to thrive, making it the most likely place to find them.

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  • 7. 

    How many flavors of chocolate exist to this date? (Approx.)

    • A.

      150

    • B.

      500

    • C.

      900

    • D.

      1450

    Correct Answer
    B. 500
    Explanation
    There are approximately 500 flavors of chocolate that exist to this date.

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  • Current Version
  • Mar 21, 2023
    Quiz Edited by
    ProProfs Editorial Team
  • Apr 05, 2020
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    Vaishnavi
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