Food Waste Facts: Trivia Quiz!

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| By Naomi.mackenzie
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Naomi.mackenzie
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Food Waste Facts: Trivia Quiz! - Quiz


Food waste is a sin because there are so many people who do not have good food security because they are poor or live in an area where food is scarce. This quiz is centered on questions like the most wasted food item in the world and the ideal temperature to maintain your fridge to minimize food waste. This quiz explains that there is not just one definition of food waste.


Questions and Answers
  • 1. 

    What is the most wasted food item in the world? 

    • A.

      Rice

    • B.

      Eggs

    • C.

      Bread

    • D.

      Yogurt

    Correct Answer
    C. Bread
    Explanation
    Over 240 million slices of bread are chucked away every year. Bread freezes really well, particularly for toast, so make sure you pop in the freezer if you're not going to use it. Stale bread can be turned into croutons, breadcrumbs, eggy bread, or even bread & butter pudding.

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  • 2. 

    The wasted food in Europe could feed 200 million hungry people.

    • A.

      True

    • B.

      False

    Correct Answer
    A. True
    Explanation
    With over 7 billion people on this planet, 925 million are starving. We annually lose and waste 1,3 billion tons of food enough to feed 3 billion people.

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  • 3. 

    What is the ideal temperature to keep your fridge to minimize food waste?

    • A.

       -1.4° C - 0.1° C

    • B.

      0.2° C - 0.8° C  

    • C.

      7.2° C - 10° C

    • D.

      1.8° C - 3.3° C

    Correct Answer
    D. 1.8° C - 3.3° C
    Explanation
    It should be kept between 35 and 38 degrees F (1.7 to 3.3 degrees C). Anything higher and foods will spoil too quickly. Anything lower and freezing starts to be a problem.

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  • 4. 

    What portion of all the food produced in the world is lost or wasted every year?

    • A.

      1/3

    • B.

      2/9

    • C.

      1/2

    • D.

      1/5

    Correct Answer
    A. 1/3
    Explanation
    It is equivalent to approximately 1.3 billion tonnes of food that is lost or wasted annually. This has a cost of more than US$ 680 billion in industrialized countries and US$ 310 billion in developing countries.

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  • 5. 

    The average European and North American wastes more than his or her body weight in food each year.

    • A.

      True

    • B.

      False

    Correct Answer
    A. True
    Explanation
    True the average person is throwing away 100kg of food per year.

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  • 6. 

    An area larger than which country is used to grow food that is never eaten?

    • A.

      Florida

    • B.

      Switzerland 

    • C.

      Mexico 

    • D.

      China 

    Correct Answer
    D. China 
    Explanation
    Major contributors to land occupation of food wastage are meat and milk, with 78 percent of the total surface, whereas their contribution to total food wastage is 11 percent.

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  • 7. 

    What percentage of the world’s freshwater supply is used to grow food that is never eaten?

    • A.

      25% 

    • B.

      35%

    • C.

      12%

    • D.

      4%

    Correct Answer
    A. 25% 
    Explanation
    Food waste has a lot of bi-effects and there are a lot of resources that are collateral of food waste such as land, water, labour, energy, manufacturing, packaging, etc. The impact doesn't stop there either, when food waste goes to landfill, it creates methane, which is 23x more deadly than carbon dioxide as a result of decomposing without access to oxygen.

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  • 8. 

    Throwing away one burger wastes the same amount of water as a _____ shower.

    • A.

      90 minute

    • B.

      5 minute

    • C.

      15 minute

    • D.

      30 minute

    Correct Answer
    A. 90 minute
    Explanation
    Producing 150gr of burger requires almost 2'500lt of water. The majority of this goes to the beef as it requires irrigation of the feed and hydration of the cow.

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  • 9. 

    Which country was the first to ban food waste in stores?

    • A.

      Denmark

    • B.

      France

    • C.

      Taiwan

    • D.

      Australia

    • E.

      Switzerland

    Correct Answer
    B. France
    Explanation
    Since January 13th 2016 French supermarkets must donate unsold food to charity. Just a 15% increase in donated food will mean 10 million more meals per year. Since it came into force, the law has increased donations to food aid associations by 22%.

    Supermarkets caught breaking these rules can be fined up to 75,000 euros or two years in prison. (https://www.foodnavigator.com/Article/2017/03/24/France-s-food-waste-ban-One-year-on)

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  • 10. 

    The best before date on food packaging indicates the absolute last date a food item can be consumed.

    • A.

      True

    • B.

      False

    Correct Answer
    B. False
    Explanation
    *False: it just indicates the time at which the quality and freshness of a product is at its peak but not the safety level of consumption. This means you can even eat yogurts after their best before dates!

    Only 37% of people know the difference between ‘use by’ and ‘best before’ dates. Foods with ‘use by’ dates are highly perishable and must be eaten before the date written. Foods with ‘best before’ dates can be eaten after the date on the packaging, although it won’t be at its best quality.

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  • Current Version
  • Mar 21, 2023
    Quiz Edited by
    ProProfs Editorial Team
  • Aug 19, 2019
    Quiz Created by
    Naomi.mackenzie
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