5th Grade Food Hygiene Quizzes, Questions & Answers

Think your child knows their 5th grade Food Hygiene? Challenge them with our fun and engaging Food Hygiene quizzes! Perfect for reinforcing classroom learning and discovering new facts about the world around them.

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Food Hygiene Certification Test Level 2 And 3 Quiz!

Food hygiene is an important practice by preventing contamination of food and bacteria which could lead to food poisoning as well as maintaining hygienic standards by using good quality vegetables, utensils, clothes and...

Questions: 10 | Attempts: 12921 | Last updated: Mar 22, 2022

Sample Question
What temperature should frozen food be kept at?

-18°C or lower

-15°C or lower

20°C or lower

0°C

Stage 5 Food Safety And Hygiene Practice Quiz

Quiz has been developed to test your prior knowledge on the topic of Food Safety and Hygiene

Questions: 10 | Attempts: 4628 | Last updated: Oct 4, 2023

Sample Question
What is the 20/20 rule for handwashing?

20 seconds worth of soaping hands, 20 seconds worth of washing hands

20 seconds worth of washing hands, 20 seconds worth of drying hands with clean towel

20 seconds worth of washing hands, not touching food for 20 minutes

40 seconds total, soaping, washing and drying hands.

Trivia Quiz: Do You Have Basic Knowledge About Food Hygiene?

Questions: 9 | Attempts: 861 | Last updated: Aug 20, 2024

Sample Question
What is the 20/20 rule when it comes to handwashing?

20 seconds worth of soaping hands, 20 seconds worth of washing hands

20 seconds of soaping, 20 seconds of drying

20 seconds of running hands under water, 20 seconds of drying

It should take 40 seconds in total to soap, wash and dry your hands

Basic Food Hygiene In The care Home

Questions: 5 | Attempts: 438 | Last updated: Mar 19, 2023

Sample Question
How should milk and dairy products be stored?

At room temperature.

In a cool place, ie a cupboard.

In a refrigerator at a temperature between 0 and 4 degrees C.

In a milk jug or bowl.

Food Hygiene Ultimate Trivia Facts Quiz

Questions: 6 | Attempts: 453 | Last updated: Sep 11, 2024

Sample Question
Chopping boards and knives used for raw meat should be washed before being used for cooked meat

True

False

5th Grade Food Hygiene Quizzes, Questions & Answers

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